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Step 2Mash it up
Process 1 1/2 cups flour, salt, and sugar in food processor until combined, about 2 one-second pulses.
Add butter and shortening and process until dough just starts to collect in uneven clumps, about 15 seconds (there should be no uncoated flour).
Scrape bowl with rubber spatula and redistribute dough evenly around processor blade.
Add remaining cup flour and pulse until mixture is evenly distributed around bowl and mass of dough has been broken up, 4 to 6 quick pulses.
Empty mixture into medium bowl.
Add butter and shortening and process until dough just starts to collect in uneven clumps, about 15 seconds (there should be no uncoated flour).
Scrape bowl with rubber spatula and redistribute dough evenly around processor blade.
Add remaining cup flour and pulse until mixture is evenly distributed around bowl and mass of dough has been broken up, 4 to 6 quick pulses.
Empty mixture into medium bowl.
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