Let me introduce the Piesagna
whats the difference between normal Lasagna you may ask?
- it's the pasta crust!
In fact it's a very different taste with the crunchy pasta-shell - give it a try and you'll see!
it' easy fixed and quite an eyecatcher -Lasagna as fingerfood.
Step 1: Ingredients
minced meat (beef)
spices, such as: