Introduction: Bacon Wrapped Sausages (Pigs in Blankets)
Decided to make pigs in blankets as the shop didn't have any premade which was really annoying.
I know these are simple but I thought I would do an instructable on them anyway.
You will need
Sausages, I used cocktail Sausages but you could use full size sausages
Smoked Streaky Bacon
Bread, for making the bacon sandwich with the left over bacon mmmmmm everything's better with bacon
Step 1: Prep and Chop the Bacon
ok you need to preheat your over to 200 degree C
Cut the bacon in half down the length, if you're using normal sized sausages then skip this part
Cut each piece in half
Step 2: Wrap and Cook
Spray a baking sheet with cooking oil, or just wipe some round it
Roll your sausage with a piece of bacon put on your oiled tray and repeat until all of your sausages have been wrapped
place in the middle of your oven for between 25 to 30 minutes
Step 3: Done, Sandwich Time!
when you take the out of the oven when the sausages go brown, should be about 25 to 30 minutes, leave to cool for a few minutes
I normally have these with xmas dinner, turkey, I guess you guys in the US would have this for thanks giving.
then make a bacon sandwich with the remaining bacon :-)
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