Introduction: Pineapple Peel Juice
A delicious,sweet,fresh and cold beverage!
Just think; something you throw away,something you don't even think of useing. Here is recipe do use that "something", and make a delicious,sweet and tasty pineapple drink from pineapple peels.
We got this recipe from a lady on a mission field.
Step 1: Gather Supplies.
- Boiling Water
- Pineapple Peel
You will also need:
- A Wooden Spoon
- A Cloth
- A Pot
- Kitchen Measuring Tools
Step 2: Throw Pineapple Peels Into Pot.
Step 3: Boil Water.
Step 4: Add Boiling Water to Pineapple Peels.
Throw the boiling water till it covers the pineapples peels.
Step 5: Turn the Knob to Level 6.
Step 6: Add Sugar.
The amount of sugar you add depnds largely on your quantity of pineapple peels. I added 185 ml sugar. You can add more or less sugar,depending on your taste.
Step 7: Dissolve Sugar.
Step 8: Wait Till Boiling.
Step 9: Turn Knob to 1.
Let it boil a bit.
Step 10: Turn Knob to 0, But Keep on Stove.
Let it stay there for about 10-15 minutes.
Step 11: Get Your Jug Ready.
Step 12: Cover the Jug With the Cloth.
Step 13: Throw Your Juice Through the Cloth Into the Jug.
The cloth is there to filter all pieces of pineapple peel out. Be careful, the pot is warm.
Step 14: Cover Your Jug With Something and Let It Cool a Bit Before Putting It Into the Refrigerator.
Important: If you would put it directly into the refrigarator, harm could be done to the jug.
Step 15: If Cooled Down, Put Into Refrigerator.
Step 16: Add Mint Leaves to Taste.
Step 17: Enjoy With Ice and Lemon!
Check this out: Easy Lemon Peel Juice
Step 18: Tip
You can freeze your pineapple peels till you have a large quntity, because its better to make a lot of juice at one time, than just making a little bit and having a lot of trouble.
Runner Up in the
Three Ingredient Challenge