- A medium size carrot
- About 150g large olives without pits
- A pack of soft feta cheese
- Some toothpicks
Step 2: Preparing The Olives And The Carrot
First i washed the carrot and cut it in to rings to make the legs of the pinguins, I cut a triangle part out of the rings to so the became more like a pair of legs. Than i cut small square pieces of carrot, i made them round from one of the sides to make them with beak a like shape. I stuffed them in to the holes from the pitted olives and the head was ready.
For the pinguins' body i cut a piece along the olive (about 1/3 ) and filled it with feta cheese. After that i used a toothpick to connect the three parts and added some snow balls effect with small cheese balls in the tray next to the pinguins.