You need just 3 ingredients to make something really good...I believe that the simplest things are the best ones most of the time!
Cook your pasta in boiling water as usual, but don't let it cook too much: it must be al dente because you will put it in the oven for a while later. So remove it from the stove a couple of minutes earlier.
Meanwhile cut your mozzarella. I cut half in thin slices for the top and the other half in little cubes.
Put your tomato sauce and cubes of mozzarella on your pasta and mix them.
Pour everything in a round baking tin.
Finish with slices of mozzarella and basil on top.
Bake it at a high temperature (about 200C - 400F) until mozzarella melts down...
Bio:I love creating. I love ART in all its forms. I am a daughter of the 50s, born in 1992. I had the pleasure to be a Featured Author on this fabulous site, and you can read my interview here: http://w...read more »