Pizza Pockets

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Introduction: Pizza Pockets

This is how to make Pizza pockets that taste better than the ones you can buy.

Step 1: Ingredients

You need:

A can of crescent dough. (It's fun and tasty to experiment with different flavors!)

A can of Pizza sauce.

A bag of Pizza cheese.

Toppings such as a bag of mini pepperonis.

A nonstick pan or a regular pan and cooking spray.

Step 2: Roll Out Dough

Lay out the crescent dough as normal.

Step 3: Add a Dab of Sauce

LESS SAUCE IS BETTER!

You will have a mess if you add too much sauce, you should be able to see the dough through the sauce.

Step 4: Sprinkle Cheese

Again, less is more.

Step 5: Add Toppings

Don't add too many, but don't hesitate to experiment.

Step 6: Roll Them Up!

Roll the crescents up like you normally would but tuck in the ends.

Step 7: Repeat

Repeat making more Pizza pockets, here are some photos of another way to roll them up.

Step 8: Continue Making Them.

Here are more photos to show you how to roll them up.

Step 9: A Few More Examples.

Really you can roll them any how you want as long as you get them mostly covered.

Step 10: Bake Them.

All ingredients except for the dough are precooked, so you only have to follow the instructions on the dough packaging. Since the dough does get stretched out, I suggest checking them early and not waiting for the maximum time.

Step 11: ENJOY!!!

I used a flavored crescent roll dough, and these really are better than anything I ever bought!

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10 Comments

they look so good

My favorite part is picking different crust flavors like with Pizza Hut's new crust flavors, that's where I got the idea to use different flavored crescents.

using fresh ingrediants and i'm in ... sounds yummy

You can really taste the difference over the store bought ones.

This looks super tasty! I will need to try this sometime!

Did you notice I used Honey Butter crescent rolls? These can be made with different flavored dough, but if you want a more authentic pizza taste then try my Mini Pizzas.

Very cool. This looks like a nice recipe to try with my kids.

It is, and part of the fun is picking which dough to use. For these I used Honey Butter cresent rolls.

Looks good! :)