I fell in love with pizzelles when my Mom donated a pizzelle iron to me. They can be very addicting but also a wonderful treat for any party.
I've been lazy with this recipe too at times and cooked cookies in the oven, but you don't get the lovely little pattern. They taste like vanilla wafers to me!
What you will need:
3/4 Cup Sugar
3 large Eggs
2 Teaspoons Vanilla
1/2 Cup Butter
1-3/4 Cup Flour
2 Teaspoon Baking Power
1/2 teaspoon Anise Seed (optional... I don't use)
Spoon & Fork
Step 1: Plug Iron in & Melt Butter
First you will want to plug in your pizzelle iron to get it hot. Then melt your 1/2 cup butter in a bowl and let it cool down. You don't want to cook the dough.