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Pocket Knife from Junky Multitool

Step 5Sharpening

Sharpening
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I couldn't find my dads oil stone so I use a Kitchen knife sharpener that was quick and easy. I being my clumsy teenage self, cut through my thumb and a fourth of my fingernail with the knife sharpening. So I tell all now: Watch where your fingers are!
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2 comments
Aug 6, 2009. 11:51 AMBoy Scout says:
If you didn't know this, you want to sharpen the edge of the knife until it isn't shiny. On a dull knife, the edge is shiny. On a sharp knife, the edge is so keen (sharp) you can't see it.

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Author:Lego man
I like Kamikaze Watermelons! Lego's!, Kamikaze Watermelons!, engineering!, living until high school is finished!, chicken!, Plastic bags!, foil!, and more DIY!