Introduction: Pork Casserole
There is a can food exchange here at my apartments. I had never seen potatoes or a can of PORK like this before. So, out of morbid curiosity I decided to cook up this dish.
Step 1: Ingredients: Cans
Can of PORK.
2 cans of potatoes.
Can of Cream of Mushroom.
Can of Green Beans.
Step 2: The PORK
The first thing I had to do was open that can.....and it was gross! I quickly poured the can into a strainer and rinsed the meat off.
Step 3: Layer
I first added green beans, then my pork, and salt & pepper.
Step 4: Soup Can
I then poured in my can of soup. My mistake here was using the whole can.
Step 5: Potatoes
I mashed up my potatoes, after adding a spot of butter and salt, and covered the top.
Step 6: Cook
I cooked at 350 for about 25 minutes.
Step 7: Serve
It smelled great, it tasted OK, but it is not a very pretty dish.
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