Pulled Chicken. It's delicious and very easy to make. I usually make this on my charcoal smoker or grill but I wanted to demonstrate how to make it on a gas grill since that's what most people have.
What you will need.
1 whole chicken 4-5 pounds
1 "beer can chicken" holder
Your favorite bbq sauce
Step 1: Set up your grill for indirect smoking
For this Instructable I used my 2 burner Broil Master gas grill. I placed a cast iron smoker box on the hot side and lined the cold side with foil to catch the drippings.
I layered cherry and mesquite chips in the smoker box.
I started the grill out on Medium so it would heat up quickly and then lowered it to low once the chicken was on.