Delicious pulled pork wrapped in poproll dough with cheese
Step 1: raid the refrigerator and pantry
I had some left over pulled pork I had frozen so I pulled that out, about a quarter pound?
shredded cheddar cheese about a third of a block or to your taste
sliced jalapeno peppers
a can of pop rolls, the eagle eyed may realize I didn't use the one pictured, it turned out to be too old
spray butter or oil