CAUTION: This recipe includes several steps that involve boiling hot sugar mixtures. Be extremely careful with these mixtures as they can cause serious burns if they come in contact with your skin.
Remove these ads by
Signing UpStep 1Ingredients
The ingredients you'll need for the nougat are:
1 cup coarsely chopped toasted hazelnuts (see next step)
1/2 cup toasted pumpkin seeds (see next step)
2 cups sugar
1 cup light corn syrup
1/2 cup honey
1/4 cup water
1/8 tsp salt
2 egg whites
1/8 tsp cream of tartar
1 tsp vanilla extract
1/4 cup unsalted butter
about 5oz pumpkin puree
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp clove
The caramel will require:
1 cup light corn syrup
1/4 cup water
1 cups sugar
a pinch of baking soda
1/4 cup butter
6 oz evaporated milk
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp clove
The chocolate coating will require (roughly):
2 12oz bags of semi-sweet or milk-chocolate chips.
| « Previous Step | Download PDFView All Steps | Next Step » |
3
comments
|
Add Comment
|
flio191
says:
![]() |
Add Comment
|




















































