Aren't they cute?! Couldn't be easier either- melt chocolate, color orange, dunk pretzel. OK, there are a few more steps, but really, it's easy! I love pretzels and chocolate together too- sweet and salty is a great combination.
See more recipes like this on my blog- www.ButterwithaSideofBread.com
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Signing UpStep 1: Ingredients
1 bag mini pretzels {you won't use the whole bag, only about 1/4}
1 bag M&M's candy, needing only the green ones {fun separating activity for kids!}
orange food coloring, I used about 1/8th tsp of Wilton's gel colors
1 bag White Chocolate chips, melted slowly {directions below}
1 TBSP shortening, to thin out chocolate










































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Couple of comments:
Dipping form: The best I found was to hold horizontally with your thumb on the point and your forefinger on the crux of the top. Keeping it horizontally and then gently shaking off the excess.
Required shortening:
I did not use shortening, but instead used Vegetable oil. 2-3 Tablespoons per bag of white chocolate chips. Add 1 Tbsp before initial heating (1 minute) and then adding a tablespoon if it began to be too firm on subsequent heatings (30 seconds).
I've found the electric chocolate melting pot by Wilton (about $20 at fabric and craft stores) is great for this, don't have to worry about ruining good chocolate.