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Step 3Dry chicken
This step is easy to forget, but key to success. Simply dry the chicken thoroughly, inside and out. Pay special attention to the body cavity, as the uneven surfaces let moisture hide.
We're aiming for crispy skin, and any remaining water will turn into steam. Rather counterproductive, so do a good job toweling off.
We're aiming for crispy skin, and any remaining water will turn into steam. Rather counterproductive, so do a good job toweling off.
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