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Rice chakli is very tasty and crunchy snack often made during Diwali Festival.

For making it we need-

2 cups of rice,

1/2 cup of white lentil (black gram/urad dal)

1 tbsp sesame seeds

1 tbsp cumin seeds

chilli flakes (optional)

oil

Step 1: Soaking Rice

soak rice for min 2 hours or up to overnight

then remove water

grind them (for grinding you can add some water )

Step 2: Roasting Nad Powdering Lentil

roast white lentil until it slightly turns pink

let it cool

then grind to make powder of it

Step 3: Adding Ingredients

add lentil powder, cumin seeds and sesame seeds to the rice paste

add 4-5 tbsp of hot oil to this mixture (adding hot oil helps it making light and crunchy)

then make a dough

Step 4:

i have shown 2 pics of chakali maker and its attachment, u can use that or you can use icing tube..

then make round chakli.. or you can make sticks

finally fry them

chaklis are ready

<p>Yum! I love these but I've always bought them! Now I can make my own!</p>

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