Rice Cooker Pizza

Quick, easy, delicious, freezable pizza buns, steamed in a rice cooker!

These healthy whole wheat pizza buns can be filled with your favorite toppings.

Make them in a college dorm room, or in your office.

Step 1 Ingredients

Dough
1 package active dry yeast
1 1/4 cup warm water
1 tablespoon sugar
2  tablespoons olive oil
1/2 teaspoon salt
2 3/4 cups whole wheat flour

Filling
2 cups shredded mozerella
1/2 cup tomato sauce
2 cups of your favorite pizza toppings

Comments

[bookman101]

Are you putting something in the rice cooker to set the balls on?
They appear to be sitting higher in your cooker than mine would.
I can't see pouring water around them to steam them with them sitting on the bottom.
Great idea.

[retired2AZ]

Any reason not to bake these? Why did you decide to steam them?

[wizgirl]

Rice cookers are allowed in dorm rooms... wanted to give students a new option. We tried baking half, but the steamed buns were far better.

[Sergei-]

mmmmmmmmmm I do like pizza pockets :)

[causeeffect]

this is a really good idea

[wizgirl]

thanks!

[bustedit]

Mmm. Step 4 is my fav.

[omnibot]

I prefer step 4, I like to enjoy things.

[wizgirl]

hahahaha