Introduction: Rice Crispie Cake
This is a tutorial on how to make a crisp cake! This is really yummy and the cream is something different to normal crisp cakes! i highly recommend! we didn't really follow a guide. so just use the ingredients we did and it should take just like your own!
YOU NEED! Bar of chocolate Golden Syrup Rice Cereal Butter Double Cream.
Please follow the step guide on the video.
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Step 1: Step One
Melt butter and syrup in a pan on medium/low heat until it forms together.
Step 2: Step Two
Pour chocolate into hot syrup mix and stir in until melted.
Step 3: Step Three
Mix the mixture into the rice crispies until they are all covered.
Step 4: Step Four
Place into a cake tin and compact the mixture so it is tightly sealed
Step 5: Step Five
Place into the fridge for 45 mins untill syrup has set.
Step 6: Step Six
Mix the double cream and icing sugar together and wisk until the cream thickens.
Step 7: Step Seven
Spread onto the base and decorate with cake deco.
Step 8: ENJOY :)
Place on a plate and serve :)
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