Introduction: Rice Crispie Cake

This is a tutorial on how to make a crisp cake! This is really yummy and the cream is something different to normal crisp cakes! i highly recommend! we didn't really follow a guide. so just use the ingredients we did and it should take just like your own!

YOU NEED! Bar of chocolate Golden Syrup Rice Cereal Butter Double Cream.

Please follow the step guide on the video.

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Step 1: Step One

Melt butter and syrup in a pan on medium/low heat until it forms together.

Step 2: Step Two

Pour chocolate into hot syrup mix and stir in until melted.

Step 3: Step Three

Mix the mixture into the rice crispies until they are all covered.

Step 4: Step Four

Place into a cake tin and compact the mixture so it is tightly sealed

Step 5: Step Five

Place into the fridge for 45 mins untill syrup has set.

Step 6: Step Six

Mix the double cream and icing sugar together and wisk until the cream thickens.

Step 7: Step Seven

Spread onto the base and decorate with cake deco.

Step 8: ENJOY :)

Place on a plate and serve :)

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