Step 1: Gather your ingredients for your double crust.
2 sticks of butter chopped into cubes (super cold, but not frozen)
1 tbsp sugar
1 tsp salt
Step 2: Prepare your food processor.
Step 3: Add cold water.
Step 4: Form your dough.
Step 5: Gather your fruit & prepare your mangoes.
Step 6: Mix your dry ingredients.
A little less than 1/4 tsp nutmeg
1 tsp cinnamon
pinch of salt (optional)