Introduction: Roasted Garbanzo Beans
An easy, healthy treat to make. Little preparation makes this snack a favorite!
Step 1: Preparation
Turn your oven on to 'broil' and pull out your ingredients: a can of garbanzo beans, olive oil, salt, and seasoning of your choice.
Drain and rinse one can of garbanzo beans.
Arrange rinsed beans on a cookie sheet. Sprinkle evenly with olive oil.
Place cookie sheet in oven to roast for 20-35 minutes, depending on your preferred level of crispiness.
After the beans are roasted, season them with seasonings of your choice: salt, garlic salt, red pepper flakes, cilantro, etc. The possibilities are endless!
Enjoy your roasted garbanzo beans as a snack on-the-go or as a side dish.
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