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Mar 21, 2011. 4:51 AMwhackbuster
says:
This instructable is taken from the website jonathanfongstyle.com and is not an original idea of the contributor.
Oh yes, your presentation with the silver pail and soft turquoise bottle and soft pink roses looks exquisite!
Lovely! I am having trouble trying how to figure out the structure. I subscribed. Keep up your creative and inventive work please :0)
Mar 1, 2009. 9:04 PMAmyrom9999
says:
These are lovely. Have you ever thought to try it with dried roses? I drink rose tea, they sell little roses in Chinatown for brewing. Berries, lemon and mint also freeze up nicely and can flavor and accent drinks. : )
Mar 2, 2009. 10:37 AMily_chays (author)
says:
Hm. I've never tried dried roses. I have used berries and leaves before though.
Awww...this would make anyone's drink special. I can't wait to try it when the weather gets warmer. Thanks for sharing!
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