My third installment on booze-infused cupcakes, I decided to go with a favorite drink of mine - Rum & Coke!

I made a basic chocolate butter cake, with Coca-Cola, and a shot of Myers' Extra Dark Rum. Even after baking, the cupcakes still had a prominent spicy-rum taste, and the flavor of the Coca-Cola really showed through. Super, super moist and delicious.

But the buttercream was truly the star of this cupcake. I made an Italian Meringue Buttercream, and added vanilla extract and Myers' Extra Dark rum. Velvety, smooth, and almost mousse-like.

These were a HUGE hit with my friends! And yes, they were very boozy! :)
<p>Instructables, not Instagram.</p><p>Love the idea, and want to try, but need some more info.</p>
Great idea, but needs instructions please.
would you mind can you give us the ingredients and procedure how you make this rum and coke cupcakes.
Ooohhh I want to try these they sound soo yummy and I love rum and coke also!
Thank you! All Rum &amp; Coke fans would get a kick out of these. They taste just like Rum &amp; Coke!
Can you be a little more specific about what you did? I love the idea of these!

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Bio: Kaci Hansen puts the "cleaver" in June Cleaver. Dubbed as the "Martha Stewart of the Macabre", Kaci Hansen has a passion for all things spooky ... More »
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