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Everyone loves S'mores! And what better way of enjoying S'mores than in bread form? I made these with my partner in bread crime: Alranth.
So we made two batches of s'mores bread with two different breads. Molasses bread and cinnamon bread, both are equally delicious. (The cinnamon br...
-Preheat the oven to 360°F. -Put all ingredients (EXCEPT: the flour) into the bread machine. -Begin mixing. -Add flour gradually. -Let the dough mix f...
-Take a bowl and grease it a little with vegetable oil. -Place dough in bowl and cover with saran wrap. -Allow the dough to rise for an hour (or until...
-Flour a good surface to roll the dough out on. -Roll the dough into a long rectangular shape. -Add chocolate bits or spread Nutella onto the dough (w...
-Grease the baking pan and add some crushed graham crackers to the bottom. -Place the rolled logs into the greased pan. Graham Cracker Final Touches ...
-Pop the bread in the oven at 360°F for 45 minutes.
-Allow the bread to cool for at least ten minutes because the inside will be really hot and spill out while you're cutting a slice (unless you like th...
-Cut the bread into slices and enjoy!
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Posted:Jan 30, 2011
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