Introduction: Shiro Hana (White Flower) Cocktail

Picture of Shiro Hana (White Flower) Cocktail

Need a romantic cocktail for Valentine's Day or maybe something for a wedding or bridal shower? This one is simple, delicious, and just a little bit whimsical.

Step 1: Ingredients and Tools

Picture of Ingredients and Tools
  • A can of Lychees in heavy syrup (check your Asian food markets)
  • A bottle of champagne or white sparkling wine
  • A champagne flute
  • A white rose bud

Step 2: Mix Your Ingredients

Picture of Mix Your Ingredients
  1. Add about 3/4 of an ounce (or 2 1/2 tablespoons) of lychee syrup into your champagne flute
  2. Fill the remainder of your glass with champagne or sparkling wine

Step 3: Serve

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Take your white rose and snip the stem off so that just the bud remains. Place the bud onto the top of the glass like pictured above and serve!

Comments

sunshiine (author)2014-02-24

Very pretty!

fantine (author)2014-01-20

I love lychees and this looks so lovely!

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