Shotgunning liquids has been around for a while. It's the crude process of poking a hole in the bottom of a can (usually beer) so that you can drink whatever is inside the can way faster than normal.
It's a fun thing to do at a party for sure, but it gets old pretty quick, and there's never anything good lying around to make the hole in the can with. Using your finger to poke the hole raises things to a super-human level and is an unparalleled party trick for anyone who doesn't know that it's possible.
*****Shotgunning beers with your finger carries an inherent risk of injury and it's possible that your thumb could get cut as it pierces the wall of the can. While this has never happened to me, or anyone else I've seen try this, my brain tells me that it's certainly something to be aware of. Pierce responsibly and understand the risks involved of poking holes in metal cans with nothing more then your finger.*****
Step 1: Setup
Grab any normal aluminum can and position your dominant thumb (I'm a lefty so I use my left thumb) around 1" to 1.5" from the bottom. The blue line at the bottom of the Pabst Blue Ribbon logo seems to be about the right spot. Have the mouth of the can that you normally would drink from facing up towards the sky (at 12 o'clock on the top of the can).
Then, hold the can either in your other hand, or use your index and middle fingers to support it along the bottom of the can on the other side so you've got something to push against. See the photos below.
Think about squeezing the can between your fingers and visualize squashing it like a grape and practice rocking the tip of your thumb so that your finger nail makes a diving motion in towards the wall of the can.
Finger Nail Length
While your length of your fingernail is important for a successful finger shotgun, I don't think that it means everything. I've seen people with very short nails have success, and people with long nails have them double over and crease. The ideal length is likely to have around 1/8th of an inch or so of the white colored fingernail extending beyond the cuticle. That should be enough so that it can make direct contact with the can, but not so long that the nail becomes weak and flexible.
Step 2: The bubble
The theory of the tilt is to allow the small bubble of air that's in the can to rise to the precise position that your thumb is pressing down on. This should hopefully make it a bit easier to pierce through the can with your thumb and also keep less of the beer from splashing out when your finger breaches through the can wall.
I don't know too much about can fluid dynamics, and I'm skeptical that it's actually any easier to punch your finger through a can into air than it is to punch it through into a liquid, but hey, we're using finger tips to bust through aluminum here, so it's good to be a believer in anything that might help.
While you're at it, toss some salt over your shoulder.
Step 3: Dent
Step 4: Pierce with thumbnail
It sometimes takes a few tries to punch through in one spot. If you're not having good luck putting your thumb through the can, try rotating the can to a new position (don't worry about where the mouth of the can is aimed at this point).
If you still aren't able to pierce through the can, try harder! Grunt if you have to! Visualize the strength of 1000 wild animals!
It took me 6 months to finally be able to do it from the first time I saw it done. I'm no stronger now then I was then, so I think that one's mental approach has a lot to do with success or failure in can puncturing.
Since then, I've seen many first timers pull it off, including many of the people in and around Squid Labs - and our thumbs are weak and delicate from all the typing we do!
Some things that helped me finally be able to break through the wall (literally) were:
- visualize that there is no can
- confidence is everything, attack it like you can do it, even if it's your first time
- try different types of cans - Coca Cola seemed to be the easiest, but I have no quantitative data to support this
- I didn't go this far, but doing some thumb exercises might help
- don't cut your finger nail for a few weeks and then try to do it
- if your nails are too long and are being bent back, cut them down a bit
Step 5: Shotgun the can as you normally would
Raise the hole you just made with your finger to your mouth, pop the top of the can as you would normally shotgun a beer, and gulp down the beer that flows into your mouth as fast as you can.
The hole on top allows air to flow freely in the can, thus eliminating the glug, glug, glug, factor, and lets the beer flow out of the can much faster than it usually would if it were poured normally from the mouth of the can.
Step 6: Shotgun more than just beer!
Whatever the reason that you're not shotgunning a beer at this very moment, don't let that stop you from poking a hole through aluminum cans filled with other types of liquid today!














































Visit Our Store »
Go Pro Today »




Apparently you missed this when you posted, so I'm putting it up there again so you can get a clear read at it.
Didn't anyone ever teach you that when you say something like "all X is Y" that the chances you are are woefully misinformed approaches unity?
also, it was an OBVIOUS generalization I made, people. Obviously I don't think all, derp, since I'm well aware some home brewer in Italy can produce far better beer on his small scale than a mass scale factory ever can.
sleebus, Didn't anyone ever teach you that when you say something like "all X is Y" that the chances you are making use of hyperbole?
In my area, we have traditional local "fancy" beers, and my friends and I drink no less than 4 gallons of it, each, and that each week-end when we drink.
Budweiser DOES, to my opinion, taste like a terrible industrial brew. Although I love the USA and a lot of your stuff, your beer and your cheese won't ever be able to contest with german (or european, since belgian and british beers are so different and pretty good also) beers nor with french cheese.
You cannot say "industrial food is better than traditional food, just because there is more of it". That's just... messed up. Since when MacDonald's is better than a good dinner ? Unless you can't boil water without burning up your house, that's not possible.
"American Beer" or what people think of it is just american style lager, after prohibition the only companies with enough money to keep going were the ones willing to cut corners, mainly using corn and whatnot. Some love it some dont.
Theres other styles Of beer that were invented in america, and Most people still wont taste or have them brought to mind
The California Common, The Black IPA, and most cascade hopped beers.
Most beer styles have their American counterpart as a style of it, like american stouts, such as sierra nevada's.
Just basic knowledge ya'll
BUT this post is just about a method of drinking faster, and its a great method for most who have tried it. Very good party trick!
(and you probably couldnt do this on "fancy" beer anyway , its probably in a bottle)
If it tasted good, people would have less interest in consuming so fast that you can't appreciate the flavor. A properly brewed ale or lager will have many distinct features of taste and smell.
Unlike the typical American brew that is best consumed ice cold and quickly so that the taste buds are numbed and the nose has little time register the smell. When in a novel, you read a phrase similar to, "the bar smelled like stale beer and sawdust," they're describing the smell of budweiser, pabst, coors, olymbia, miller, and the multitude of other cheap brews.
Although Americans are only allowed to buy beer at 21 :p i think. (18 in Australia)
The times I've been to Perth/Freemantle or Sydney, I've pretty much had those only two, with the exception of a bottle of Emu.
Price does not determine a beer's quality. I wish I had had more time while in Australia.
An example of urine brew that you might be familiar with would be Tiger beer, which I was unfortunate enough to be stuck with in Singapore for quite a spell. All I can recommend about that brew is that it's suitable for brushing your teeth if the local water isn't potable.
And poisoning slugs in the backyard ;)