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Make your own crepes! This batter only takes 5 minutes to whip up!
1 cup flour 2 eggs 2 tablespoons of butter 1/2 cup water 1/2 cup milk Splash of vanilla Pinch of salt Pan
Place flour into the bowl and crush any visible lumps. Then add all the wet ingredients EXCEPT for the butter. Start whisking your batter will not look pretty ...
Right before you heat the batter pour in your melted butter and whisk. Heat your stove at medium low.
Place a small pat of butter onto your pan and let it melt. Ladle roughly 1/4 cup of batter on top of the butter. Spread it around the ...
You know when they are ready to flip when the surface looks dull. Flip them then wait a minute or so and your crepe is done.
Place all your filling on the crepe. Fold in half then in half again making a triangle shape.
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