- Lemon Pepper Season
- Chicken Breast
- Lemon Juice *optional*
- Get all the ingredients out (obviously), preheat oven to 450 degree, then place the Chicken in a pan that is surrounded by Foil.
- Take the Lemon Juice and pour a some on the top of the Chicken Breast .
*** If not doing the Lemon Juice jump to Step Three but add just enough water to cover the bottom of foiled cover pan***
- Flip the Chicken over and moderately cover the bottom of the Breast with the Lemon Pepper and Thyme Seasoning. Repeat covering the top of Breast with both Seasonings.
- When oven is fully heated, place the Chicken in the oven and wait bout 30-40 min, cut the fattest part of the Chicken to make sure its cooked fully (also could check the temperature to make sure its done properly).
***Optional: Take some juice from the Chicken pan and drizzel over the top of the Chicken Breast impacts flavor and presentation***
Your all done.. place Chicken on the plate and dress with a Veggie and Rice for sides and impress all your friends, or a special someone.. Now go enjoy that tasty Chicken and amaze everyone.. =)