Update: I've received a lot of good comments about the traditional method of wetting your hands before working with the rice to keep it from sticking to your hands. The plastic wrap makes it easy for beginners to form the balls; once you're comfortable with that, you should definitely try the wet hands method for a more natural way of forming the rice balls.
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Signing UpStep 1Lay out the ingredients
Place a couple tablespoons of the cooked rice in the center of the plastic wrap.
Place your desired fillings on top of the rice. In this example, I used common "Philly" roll ingredients: smoked salmon, cream cheese, and chopped chives (instead of scallions).
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One String Bags
http://www.ichibankanusa.com/
http://shop.iloveobento.com/
http://www.j-box.com or Search for J-Box
Amazon and Ebay also sell reusable Obento Supplies
You can also use ice cream molds
I sprinkled just a little bit of water (to prevent sticking) and salt (for some flavor) onto the plastic before adding the ingredients.
Instead of laying the plastic on a flat surface, I put it inside of a small condiment bowl to keep the ingredients in place.
I'll make this again. =)