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Step 2Step 2 - Cutting and Separating the Bottom from the Can
Take your scissors and puncture the can near the top. The can is stronger here and this will prevent you from denting the can. Be careful, the edges of the can will be really sharp.
Slowly cut down the side of the can till you get to the score mark that you made with the razor. Be careful not to cut past the score mark though. Once you get there, the bottom of the can should separate from the rest rather easily, leaving you with a very evenly cut can bottom.
Slowly cut down the side of the can till you get to the score mark that you made with the razor. Be careful not to cut past the score mark though. Once you get there, the bottom of the can should separate from the rest rather easily, leaving you with a very evenly cut can bottom.
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May 17, 2009. 8:03 AMRoBear613
says:
Good tip
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