With Instructables you can share what you make with the world, and tap into an ever-growing community of creative experts.
I'd like to share with you all my favorite chili recipe. It's perfect for those cold winter days (or anytime really), and it's ridiculously easy to ma...
Ingredients: One beef shoulder A variety of chili peppers One can of chipotle peppers in adobe sauce Salt Ground cumin For a mild chili like this ...
Gather your peppers and pour a little olive oil over them. Place them on your grill and roast them until they are wrinkled. Remove from ...
Grab the beef shoulder and cut it up into small pieces, trimming off fat and connective tissue. I made mine about half an inch. You can make them bigg...
Add your beef to the crock pot and season it with about a tablespoon or two of ground cumin and a tablespoon of salt. Pour your chili sauce o...
Serve yourself a nice big bowl of chili & enjoy!
We have a be nice comment policy. Please be positive and constructive.
We noticed you attached photosto your comment.
crock pot chili con carneby toctave
Pedernales River Chili Con Carne v. 2.0by gijoebob
Spicy Chili Beef and Cheese Pieby Everythingbutfish
Chili con canineby Tectonic
Crock Pot Cream Cheese Chicken Chiliby craftknowitall
Chili Cheese Fondueby lgiuliani
Lazy Man's Slow Cooked Game Day Chiliby Deadendshop34
Texas Two-Bean Turkey Chiliby soundinnovation
Perfect, authentic, easy refried beansby Elizabeth_Naranjo_Hayes
Vegan Slow Cooker Butternut Squash Potage With Chili and Cocoa Powder For Winterby HabibasBeloved
Join 2 million + to receive instant inspiration in your inbox.
Download our apps!
© 2015 Autodesk, Inc.
By clicking "Create Account" you are indicating that you have read and agree to the Terms of service.
Already a member? Login »
Enter the email associated with your account and we will send you your username and a temporary password.
Not a member? Sign Up »
Want to go pro?
First step is to sign up.
By clicking "Sign me up!" you are indicating that you have read and agree to the Terms of service.