No special equipment of measuring is required. You can pretty much eyeball the whole process.
Note: This is a bit smelly and can irritate the eyes and skin.
This process is not sufficient to produce "hot ice". Too many contaminants. If you want to get a purified form for use in "hot ice" experiments, there's an Instructable by indigoandblack that should help. It's more involved but much more likely to get the results you want.
Standard Disclaimer: Not liable for damages due to use or misuse. No warranties expressed or implied. For educational purposes only. Safety goggles may be required during use. Void where prohibited. Your mileage may vary. Unauthorized personnel only. Ceci n'est pas une pipe.
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Signing UpStep 1: Materials
- sodium bicarbonate (baking soda)
- acetic acid (vinegar)
- microwavable glass or ceramic containers
- coffee filters
- spoon










































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can i use ENO ( an ant acid) (http://en.wikipedia.org/wiki/Eno_(drug)) instead of baking soda?
The acid strenght is a measure of the ability of an acid to loose one protons (ie H+) ; conversely, the base strenght is a measure of the ability to gain a proton : OH- + H+ --> H2O.
Futhermore, the point of using baking soda IS to create H2CO3 : this acid is highly nstable and is the product of the dissolution of CO2 in water.
Actually, in water, the concentration of H2CO3 is practically negligeable because it is totally converted in HCO3- or CO2, depening on the experiment conditions :
here, by adding the baking soda to vinegar, we are combining a weak base to a weak acid : baking soda will react with acetic acid (vinegar) to yield H2CO3, wich will mostly decompose back to HCO3- : however a small percentage will turn into CO2, and this CO2, being a gas not very soluble in water, will evolve from the mixture.
As this last process is irreversible, all of the baking soda's HCO3- will turn into CO2 and will be lost from the mixture, giving a aqueous solution of only sodium acetate (abd vinegar impurities).
when you boil off the water, you end up with the sodium acetate crystals you see here. The gel just doesn't have all the water out of it yet.