Introduction: Spam and Egg Onigiri (omusubi)

Picture of Spam and Egg Onigiri (omusubi)

This is perfect for lunch or picnic snack!!

Step 1:


6 pieces onigiri

-4 EL eggs

-1 Spam can

-Rice( 1 piece for about 70g)

-Seaweed sheet ( Nori)

-Japanese mayonnaise for topping

Step 2: Cook Spam

Picture of Cook Spam

Cut spam into slices (it will be 6 pieces spam) and cook both side until it's browned without oil.

* If you prefer light, you could cut the spam into 8 pieces.

Step 3: Make Tamagoyaki (Fried Eggs)

Picture of Make Tamagoyaki (Fried Eggs)

Cook egg(tamagoyaki) and cut same as spam's size.

Step 4: Cut Seaweed Thinly

Picture of Cut Seaweed Thinly

Step 5: Prepare Rice, Mayonaise and Little Water (​The Water to Stick the Seaweed)

Picture of Prepare Rice, Mayonaise and Little Water (​The Water to Stick the Seaweed)

Step 6: Make Onigiri (rice Ball)

Picture of Make Onigiri (rice Ball)

1.Put plastic wrap into the spam's can and add rice.

2.Gently push down into them and take it out.

3.Shape it and open the wrap once. After place the egg on it, add mayonnaise.

4. Place the spam on it.

5. Put the seaweeds on the rice ball with little water.

6.Wrap rice ball tightly with plastic wrap and shape it again.

Step 7:


About This Instructable



Bio: Hi I'm Rice! I was born and raised in Japan. I currently live in Canada. Please enjoy my recipe! Please check my YouTube channel ... More »
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