Introduction: Spam
Can
Step 1: Spam
Pink Pork Product.
Step 2: Slice
Pink Pork Produce, eight slices per can, no more, no less.
Step 3: Pan
For Spam, with oil. Heat medium.
Step 4: Fry
Spam in pan.
Step 5: Flip
Spam, in pan, after an interval.
Step 6: Make It Healthy
Sponge Spam with paper towels.
Step 7: Serve
On white bread.