Step 1: What You Need:
Also, 3/4 cup olive oil
2 Tablespoons lemon juice
1/2 teaspoon ground black pepper
1 teaspoon garlic
1/2 teaspoon paprika
1/2 teaspoon salt
2 adobo chilis and 2 heaping teaspoons of the sauce they are in.
I should note that measurements don't need to be exact. You like more spice? Add more chiles. More garlic? (Which I have a feeling my brother will demand) Add more of that too. Hummus is great for making it just the way you like it.
Step 2: Prep the Beans
Step 3: Add Spices
Add all the spices and chili's: pepper, garlic, paprika, salt, chilis and their sauce can now all be added to the beans. (pretty much, everything but the lemon juice and olive oil. Simple no?)
You can see my form of measurement here: roughly guess on a teaspoon. Just be careful if you do this, and remember you can always add more later if it needs it, but you can't take any out.
Step 4: Blend
I should note that all I had was a pathetically small food processor, but that's ok. I just did it in two batches, and then made sure to mix both batches together really well.