500g minced meat

1pkt. bacon

half cup breadcrumbs

1 egg

piri piri

salt & pepper

Step 1: Preparation

Sprinkle salt & pepper to the meat. Add breadcrumbs and the egg. Stir erverything together and form small patties. Lay some piri piri on a pattie another pattie on top and form a stuffed meatball. Cut a stripe bacon and wrap it crosswise around the meatball.

Step 2: Finish

Make some more and place them on an oven plate with the open end down. Put them in the oven for about 30 minutes at 180 degrees celsius circulating air and enjoy.

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About This Instructable




Bio: https://www.youtube.com/user/bernokolo
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