Spinache Ardichoke Dip

This is one of my favorite appetizers at restaurants and I am so glad I know a recipe for it and I cant wait to share it

Step 1:

Ingredients

Chopped Spinach (10 oz)
Cream cheese (8oz)
Bagel crisp (or tortilla chips)
Artichoke hearts (chopped not quartered)
Mayonnaise (¼ cup)
Grated Parmesan Cheese (1/3 cup)
Sour cream (¼ cup)
Butter(1 tbss)
Italian seasoning (¼ tsp)
Red pepper flakes (¼ tsp)
Salt (¼ tsp)
Garlic powder (¼ tsp)

This makes a lot