Spiral Butter Rolls

These simple ingredients create an easy yet oh so satisfying part to any meal and its rich aroma invite family and friends to feast. I introduce to you - spiral butter rolls!  These rolls playfully peel apart and gives you more surface area to spread even more butter (optional, but highly recommended!). 

Step 1: Ingredients

You will need the following:

4 cups bread flour
3 tbsp sugar
1 1/2 tsp salt
2 1/4 tsp active dry yeast

2 eggs
1 cup warm milk
1/2 cup butter, softened

Extra salted butter for spreading (optional)

Comments

[Ninzerbean]

Do you think you could just roll them up and put them on a cookie sheet? Or would they unravel as they cooked?

[sauwen]

You could probably put them on a cookie sheet. I doubt they would unravel during the proofing and the baking stages. You'd probably even get a more uniform coloring on the outside if you do so!

[Penolopy Bulnick]

Oh, those sound so good! And I love how much they puffed up!