In this instructable, you will learn how to style your steak on a stick and brûlée it to perfection. You can prepare these for an afternoon treat, maybe a fun way to eat your main dish, or even throw them on a BBQ for a stylish and fun way to feed your guests. I'm sure the kids would love them.
Step 1: Whatcha need
Tip - sharp kitchen scissors are very helpful in getting your desired shape.
1 steak gives you 3 good-sized pops.
Step 2: Prep it
Let the meat rest before cutting it. :)
Step 3: Circles!
Take your stick and drill it up into the steak round gently but with force. You will see that it's very simple and very secure. I even ate these things and when I tore into them, they stayed on the stick PERFECTLY. Brilliant! You want to thread it all the way to the top, but not going through.