This is an idea I came up with while making angel food cake... It's really easy and tastes delicious! I only made 6, but I'm guessing it would be just as easy with a whole batch. 
First of all you need these ingredients:
1 Angel food cake mix
Srawberries (I used about 1/2 a large strawberry for each one, then a couple extra for decorations)
Whipped topping 
Large Marshmallows (or tin foil) as many as how many cupcakes you are making
sprinkles (if you want)


Step 1: make the cake!

First, preheat the oven to 375*. Then make the cake batter according to the box.
Fill the cupcake papers about 1/2 or 2/3 full, in each one either put a marshmallow, or put a rolled up piece of tin foil. The marshmallow makes a bigger hole in the middle, and the tin foil, a smaller hole. Put them into the oven for 12-15 minutes (I put mine in for  15 minutes and the marshmallow ones were a little too cooked...) Cook it until they are golden brown and are not sticky. 
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these are the best cupcakes i have ever had, it tastes like a strawberry shortcake explosion in your mouth!

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