Step 1: Ingredients
Cheese of you choice. We use cheddar.
Precooked or microwave rice. (microwave rice usually already has a lot of seasings.)
Bacon (we used turkey bacon.
Bell pepper (any color will do).
Step 2: Cooking.
Remove the tops and clear out the seeds and white mucus.
Put bell pepper into a pot and cover with water.
Boil the peppers until tender.
Put six or seven slices in a pan and fry til done.
Follow the directions on the microwave pack. Wait till the last minute for this so when you mix everything together, the cheese will melt in.
Or reheat the pre-cooked rice.
Step 3: Put it together
Stuff the bell pepper.
Add a touch of sour cream on top.