This recipe is a copycat of Carrabba's Pollo Rosa Maria. The recipe can be found in many variations, however I got mine from my favorite recipe site Robbie's Recipes: recipes.robbiehaf.com/Copycat.html
Please leave comments on what you think of the recipe!!
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Signing UpStep 1Ingredients
Sliced prosciutto ham
Fontina cheese - fresh if you can find it, the softer the better (can be substituted with mozzarella)
1/2 cup clarified butter (see Step 5 on how to make)
3 garlic cloves
1/2 small yellow onion
1/4 cup dry white wine
1 cup mushrooms
4 Tbs butter
1/2 tsp salt
1/2 tsp white pepper
Fresh basil
Lemon juice
--Preheat grill, I used some woodchips to give mine a little more flavor.
**NOT PICTURED - Basil, mushrooms**
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Jayefuu
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