Introduction: Super Bowl Cake
Step 1: Chocolate Cake Ingredients
1/4 cup water
1/2 cup vegetable oil
Step 2: Making the Cake
Preheat oven to 325 Fahrenheit
Mix all ingredients together until smooth and creamy
Spray rectangle pan with pam spray and shake until evenly distributed. Bake until crispy soft and ready.
Step 3: Icing
You could use store bought but I use homemade fresh icing
•1 cup confectioners sugar
•1/4 cup shortening
•1/2 teaspoon imitation vanilla
•1 tablespoon water or until creamy
Mix until creamy then put in ziploc bag and cut corner.
Step 4: Cutting and Decorating
Let cake cool then cut into football shape and decorate with the icing like the pictures.
Step 5: Eat the Corners
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