Super Mega Charcoal Grill (Rocket Grill) by dlewisa
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Super Grill (1).JPG
I had one of these mini Weber grills sitting around taking up space for years. I think originally it was a free thing I picked up from a friend. I used it once or twice and then it sat in my shed until my friend Dean modified his. And it's an awesome mod. So I'm recreating it here.

If you're using brickets, stop. If you're using lighter fluid, stop. Even if you don't do this crazy mod, buy a charcoal chimney and start using natural lump charcoal that pretty easy to find anymore. Lights quickly (with just one sheet of newspaper) and burns super hot. A bonus is that if you're just making a small meal it reduces the amount of charcoal you'll need to use by concentrating the heat.
 
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Step 1: Needs

You will need:

--An old Weber Smoky Joe grill (or equivalent)

--A charcoal chimney

--Metal cutting saw

--Drill

--Metal punch

--Welder (optional, but very nice to have)
gswartz1120 says: Aug 19, 2012. 12:35 PM
This is an awesome idea! Perfect for steaks...
Gutterboy says: Aug 30, 2012. 6:39 AM
You sir are percectly RIGHT!!!!!!!!!!!!!!!!!!!!!!!
l8nite says: Aug 19, 2012. 12:12 PM
it looks really sweet but why would you cook over such high heat ? I'm picturing charred on the outside and raw in the middle burgers and hotdogs and shuddering at the thought of ribs cooked this way...
dafonso says: Aug 20, 2012. 7:55 PM
There are many dishes that are simply better cooked over an 800 degree heat source... pizza, steaks, shrimp to name a few. I would guess that the locality of the "death zone" means that you can use the outer edges or some metal baffles for the cooking zone of the grill.

However, I would imagine that this grill has zero "warm zone"
dlewisa (author) says: Aug 20, 2012. 8:56 PM
It's a twinge cooler on the outer sides, but only if you leave the lid off.
urban6 says: Aug 19, 2012. 7:57 AM
(removed by author or community request)
dlewisa (author) says: Aug 19, 2012. 8:12 AM
I don't think anyone advocates cooking with coal. This uses charcoal. I use natural lump charcoal which is solid chunks of wood rather than broken up and compressed briquettes. That might be why you think what you see in the pictures is coal.
steveastrouk says: Aug 19, 2012. 8:05 AM
Its NOT coal, it CHARCOAL., its made from wood.
steveastrouk says: Aug 19, 2012. 7:07 AM
I made this one last year.
DSCF0853.JPG
dlewisa (author) says: Aug 19, 2012. 7:47 AM
That's b@d@$$!
steveastrouk says: Aug 19, 2012. 7:53 AM
He he.
It also holds a wet smoker very nicely on the top edge.
I filled the basket with lava rock, to diffuse the hot gas from the fire - this burns sticks like a rocket stove.

It was inspired by another 'Ible
jessyratfink says: Aug 18, 2012. 11:52 AM
Wow - I want one of these!
dlewisa (author) says: Aug 19, 2012. 6:23 AM
Everybody needs one of these. Weber should make a mass produced version.
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