Bacon in an form is pretty awesome, so why wouldn't chocolate covered bacon be just as awesome if not awesomer?
Step 1: Details, Ingredients and Assumptions
The idea here is to cook your bacon and get it onto skewers and drip it into the chocolate. For the sake of speed and ease I used chocolate flavored almond bark, it's simple to use and hardens up pretty fast.
Here's what you need:
1 pound of bacon (about 28 slices)
28 short bamboo kabob skewers
1/2 pound of chocolate flavored almond bark (or about)
I'm assuming you have a coffee cup, frying pan and a microwave oven. I'm also assuming you know how to cook bacon.