Instructables

Sushi Cupcakes

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Picture of Sushi Cupcakes
Learn how to make realistic looking sushi cupcakes with mini cupcakes by following these simple instructions. Quicker and easier than you would expect!
 
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Step 1:

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You will need:

Black fondant
Tea towel with square pattern
Gummy worms (multi-colored)
3/4 cup your favorite Buttercream icing
1 Tblsp Shortening
silpat mat (or non-stick surface for rolling fondant) -could use cutting board and grease with shortening

Non-stick cooking spray
Sushi Dish/tray
Chopsticks
Vanilla
Chocolate cake mix
Oil

Water
eggs
Sprinkles (pearlized jimmies)
spatula

pastry bag and icing tip (optional)
hand mixer (optional)
rolling pin
measuring cup
mixing bowl

Mini muffin tin
cutting board (not shown)

 

 


Step 2:

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Bake mini cupcakes as per cake mix directions.

Grease  silpat with shortening.

Roll out a strip of black fondant to 1/8 inch thickness and approximately 2 inch width. Length does not matter, as you will cut it to size.

Take a tea towel with a pattern and lightly press pattern onto fondant

Step 3:

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Put a coat of buttercream around the sides of the cupcake, spreading on with a spatula. Don't worry about crumbs mixing in, it doesn't matter.. the fondant will cover.

Step 4:

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Roll cupcake in fondant strip as shown.

Step 5:

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Trim fondant at end and press edges together (use a tiny bit of water to make it stick, if necessary)

Step 6:

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Use pastry bag and piping tip to pipe buttercream on top of cupcake OR just spread with a spatula (as I did in this photo)- use whatever technique is easier for you.

Step 7:

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Shake pearlized jimmie sprinkles onto the top of each cupcake, ensuring to cover the entire top of cupcake, so no buttercream shows through ( press sprinkles into the buttercream to ensure they stick).  
zamrin12 months ago
very creative!
khawkins11 year ago
This is all kinds of awesomeness! Very well done.
Very cool thanks for sharing :-)
Terricakes (author) 1 year ago
Thanks! They are pretty easy to make, as you can see...
rrkrose1 year ago
These are by far the best sushi cupcakes I have ever seen! The white sprinkles for rice are so cool.