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Swedish meatballs - bork bork

Swedish meatballs - bork bork
Here's the way of making "authentic" Swedish meatballs.

It's quite simple to do it since no special skills nor any exotic ingredients are needed.

In Sweden we usually eat these with either boiled potatoes or mash, and ketchup or pickled cucumbers or lingonberry preserves as a condiment. They're often served with a brown gravy made in the frying pan (after the meatballs are finished) with a lot of cream, butter and some soy sauce.

Let's start....
 
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Step 1Ingredients

Ingredients
For a big batch of meatballs, enough for 5-6 persons you need:

  • About 900 grams of minced meat
  • Two eggs
  • One onion
  • 3 dl of milk
  • 1 1/4 dl of dried breadcrumbs
  • Almost 1 tablespoon of salt
  • About 1 teaspoon of ground pepper (I usually use mixed black and white pepper.)

Since I live in Dubai my local supermarket don't carry any pork products so here I used 100% ground beef meet. In Sweden I usually use a mix of 80% beef and 20% pork in the mince to get the meatballs both a bit juicer and more tasty.
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7 comments
Jun 21, 2008. 7:14 PMpedestrian says:
Any way you could convert the measurements to the US measurement system? I just made them, but I think my proportions were wrong and they came out really wet and salty :/
Jan 8, 2008. 1:46 PMlesaleeee says:
I made these last night with spaghetti and my roommates loved them. Thanks so much!
Oct 4, 2007. 6:28 AMdizzydave says:
Looks tasty and easy. Thanks for linking to my instructable! What do you think about adding some minced garlic to the mix?
Oct 3, 2007. 1:20 PMturbonegro says:
never heard of fake lingonberry jam we dont have that in sweden (as far as i know) anyways im aiming to go to dubai i would love to see the "burj al arab" "the palm islands" and "the world" what line of work do you do down there ? tackar på förhand för svar as we say in "bushman"
Oct 3, 2007. 11:50 AMKatharis says:
Nice" I've been thinking of adding something like this but im simply just to lazy. And you should warn people about the "fake" lingonberry which contains more apple than lingonberry - It tastes awful! (IMO).

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Author:matseng
Swedish expat living now living in Malaysia after spending some years working in Dubai.