Step 6: Update: Leftover Marinade and Sauce?
All of the ingredients in both sauces are stable, but do require refrigeration.
I grilled boneless Chicken Breasts tonight and decided to use the Dragon sauces I already had prepared 3 days ago.
Three words: Taste Bud Nirvana.
Like fine wine, the sauces got richer and more delectable with age. The smokey heat of the chipotle chile had mellowed. I'm sure these sauces would also taste wonderful with grilled Pork Tenderloin!
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