This might be one of the best things I've ever created. Honestly. Even better than sweet potato fries.

The flavors blend so well! You should really make this now. You could have something truly awesome to eat in less than a half hour. :D

Step 1: What You'll Need:

  • a large sweet potato
  • bunch of green onions (about 3 onions per sweet potato)
  • bacon of choice (or bacon bits - I used 3 strips of bacon for one potato.)
  • sour cream
  • shredded cheese of your choice - I recommend cheddar!
  • salt, pepper and chili powder
  • olive or canola oil
  • an oven preheated to 450 F
You'll also need a sheet pan to bake them on, and I recommend lining it with foil if you've got any around. :)
We have sweet potatoes right now...I think I'll try this tonight! <br>Do you have to cook an extra strip (or two) of bacon to account for shrinkage due to thievery?
Dooooo it, it's so good :D <br /> <br />And yep, though instead of thievery it's normally me eating it. You can see in the bacon photo I am missing most of a piece, hahah
I'm liking what I see. Sweet, smoky, tangy...what's not to like. Thanks for the idea.
these look delicious! and i'm always looking for ways to eat sweet potatoes.
Thanks! It's amazing)))
It looks sooo good!
Thanks! They are seriously the yummiest.
I'll be making these this week! Will report back! :-)
Ohhhh, I hope you do. But I warn you, they are addictive.
I think I will love you forever for posting this ... yum-yum!
Hooray! Forever love!
They look amazing! (Like a healthier &quot;potato skins&quot;). ;)
Yep! Much less work too. :D

About This Instructable




Bio: part of the Instructables Design Studio by day, stitch witch by night. follow me on instagram @makingjiggy to see what i'm working on! ^_^
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