The recipe I make now is what I consider by far the best recipe ever. I originally came across it on The Joy of Caking’s blog where she got the recipe from How Sweet It Is who got it from My Baking Addiction. WHEW! I changed the recipe too to meet my needs and our 7000' in altitude. I prefer a slightly salty cookie so I use salted butter rather than unsalted. I also do a mix of dark chocolate chips with semi-sweet.
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Signing UpStep 1Ingredients
1 c granulated sugar
1 c light brown sugar
2 medium eggs
1 tsp pure vanilla extract
2 3/4 c all purpose flour
1 tsp kosher salt
1 tsp baking powder
1/4 tsp baking soda
1 c semi-sweet chocolate chips
1 c dark chocolate chips
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scoochmaroo
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Chicken Girl (author)
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Penolopy Bulnick
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Chicken Girl (author)
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