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Step 1: Melt Together

Ingredients

2tbsp Unsalted Butter

2tbsp Plain Flour

250ml / 1 Cup Milk

1/4tsp Salt

1/4tsp Paprika

1/2tsp Cayenne Pepper

226g / 2 Cups Cheddar Cheese

Instructions

Melt the butter in a saucepan on a medium heat. Add the flour and stir in well using a whisk. Nest, add the milk and continue stirring the mixture until it thickens. Remove the mixture from the heat and add the cheese, stirring continuously until everything is melted. Finish by adding in the spices.

Step 2: Toppings

Top your nachos with some chopped tomatoes and spring onions or anything of your choice.

Step 3: Enjoy

<p>Looks great. I think I'd put in some chopped jalapenos in at the beginning. Wonder if you could cut the milk in half and add a drained can of Rotel? May be worth a try. This is making me hungry.</p>
looks simple and delicious!
<p>Yup, extreamly simply but that's what makes it great :)</p>

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